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Sodium Butyrate is an essential compound for supporting the integrity and normal function of the intestinal tract. It serves as a primary energy source for intestinal villi and plays a critical role in maintaining a balanced and healthy intestinal flora. By promoting gut health, butyrate enhances growth, improves feed efficiency, and stimulates the intestinal immune system, making it vital for overall digestive health and well-being.
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Sodium propionate is the sodium salt of propionic acid, commonly found as colorless, transparent crystals or in liquid form. It is highly soluble in water and is often used alongside propionic acid. The FDA classifies it as a generally recognized as safe (GRAS) food ingredient. Sodium propionate serves as an effective antimicrobial agent, inhibiting the growth of mold and bacteria, making it valuable for food preservation. Additionally, it functions as a flavoring agent, enhancing the taste of various food products while maintaining their freshness and quality.
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Sorbic acid is a naturally occurring compound and one of the most widely used food preservatives globally, playing a crucial role in sustaining the modern food supply chain. It is highly effective at inhibiting mold growth, which can spoil food and spread dangerous diseases. Due to its natural antibiotic properties, sorbic acid is commonly used to preserve meats, ensuring safety during storage and transportation. Historically, it was first employed to combat Clostridium botulinum, the bacteria responsible for botulism, one of the deadliest toxins. Its use has saved countless lives by preventing bacterial growth in food products.
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Soya flour is a finely milled, protein-rich ingredient derived from soybeans, widely used in various bakery products. It enhances dough strength, improves texture, and contributes to better moisture retention, which helps extend the shelf life of baked goods. In addition to its functional benefits, soya flour boosts the nutritional value of products, making it an ideal choice for producing high-quality and wholesome baked items such as bread, cakes, and cookies.
